Sunday, July 25, 2010

London Broil Take 3

I stretched out the London Broil into a 3rd meal (it was a mondo piece of meat)...I've been promising myself to capitalize on my kids love of spaghetti noodles for a while. I used the leftover meat, spaghetti noodles and vegetables on hand (zucchini and carrots, which I shredded, and spinach) and mixed with asian dressing and "stir-fried" ala Mongolian BBQ. So for another .99 cents we had another meal from our cheap London Broil!

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